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The Brockport Auxiliary Service Corporation provides auxiliary services, a not-for-profit corporation created to operate such services and to carry out various campus activities not financed by State funds. These services include the operation of all dining service units, vending, video machines, an automatic money teller, conference services, refrigerator rental, and the College Bookstore. The BASC also serves as the custodian and disbursing agent for student activities fees and for other College-authorized organizations.
Located on the second floor of Brockway Hall, the Brockport Auxiliary Service Corporation administrative office (includes accounting office, payroll, personnel, controller, and executive director) is open for business during the following hours:
Monday – Friday 8:00 a.m. - 5:00 p.m.
Summer hours 8:00 a.m. - 4:00 p.m.
The Dining Service Office, which handles all meal plan, food, SUNYCARD, and vending service-related questions, is located on the first floor of Brockway Hall and is open for business during the following hours:
Monday – Friday 8:00 a.m. - 5:00 p.m.
Summer hours 8:00 a.m. - 4:00 p.m.
The College Bookstore services are contracted with Barnes and Noble through BASC. The College Bookstore is located in the College Union and is open for business during the following hours:
Monday – Thursday 8:30 a.m. - 5:00 p.m.
Friday. 8:30 a.m. - 4:00 p.m.
Saturday** 10:00 - 3:00 p.m.
**The Bookstore will be closed on those Saturdays when no classes are schedules either on the Friday preceding or Monday Following.
The Bookstore will be open extended hours for the first four weeks of both the Fall and Spring semesters as well as the first two days of each Summer Session.
Faculty members requiring no text must advise the College Bookstore to account for all courses.
Textbooks can also be ordered on-line at www.bkstore.com\brockport\ or www.basc1.com. On-line requests follow same guidelines and deadlines as listed above.
The College Bookstore agrees to refund or exchange without penalty the full value of any new or used books, listed as either required or recommended for a course, any time up to two (2) weeks after the first class of a fall or spring semester course and any time up to one (1) week after the first class of a summer session course, provided the book is returned in acceptable condition, is accompanied by the sales receipt, and bears the current Bookstore coding mark. Refunds or credits shall also be provided any time up to four (4) weeks after the first class of a spring or fall course, and any time up to two (2) weeks after the first class of a summer session course, provided the book is returned, bearing the College Bookstore's current Bookstore coding mark, with the sales slip, and official Registrar's confirmation that the student was enrolled in the course for that semester or session but has dropped the course.
All textbook sales are final after the SUNY Brockport drop/add deadline expires.
Tools, supplies, materials, and other merchandise in the Bookstore may be returned for a full refund in unused condition within two (2) days after purchase (Saturday and Sunday excluded) upon presentation of a sales receipt.
All other refunds or credits for returned books or other items shall be made at the discretion of the College Bookstore manager.
The College Bookstore arranges cap and gown purchases and rentals for the faculty.
The BASC Dining Service Department offers an extensive variety of services on campus. Questions regarding special arrangements may be directed to the Dining Services Office at 395-2570. Hours are posted at each facility.
Thompson Conference Center is a completely refurbished former residence hall that includes seven air-conditioned meeting rooms, 45 neatly decorated guest rooms, and five private suites. The main floor also features an open reception/registration area, television lounge, laundry facility, and telephone access. The Conference Center has professional staff available to assist in creating a productive, well-organized conference. Any special needs such as dining or catered arrangements, AV equipment, copy service, and/or recreational activities can be coordinated through the Conference Center.
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Collaborative Training Dinner
5 pm - 7 pm
Faculty Staff Convocation
8:30 am - 10:30 am
Collaborative Training
1 pm - 5:30 pm
Red Cross Blood Drive
11 am - 4 pm